Sliced Turkey and Vegetables inside of a Toasted Whole Wheat Hotdog Bun

Mediterranean Turkey Rolls

Switch up your lunch routine with these hearty and flavorful rolls, featuring turkey and fresh vegetables tossed in a tangy vinaigrette and topped with crumbled feta cheese.

Total Time25


  • 4 Nature’s Own 100% Whole Wheat Hot Dog Rolls, toasted

  • 1 tablespoon fresh lemon juice

  • 1 clove garlic, crushed

  • 1/2 teaspoon dried basil leaves

  • 1/8 teaspoon salt

  • 1/8 teaspoon black pepper

  • 1 tablespoon extra-virgin olive oil

  • 6 ounces oven-roasted turkey breast, cut into 2 x 1/4-inch strips

  • 1/3 cup thinly sliced seeded English hothouse cucumber

  • 1/3 cup thinly sliced red onion

  • 1/4 cup chopped roasted red pepper

  • 1/4 cup crumbled feta cheese

  • shredded lettuce


  • Combine lemon juice, garlic, basil, salt and black pepper in medium bowl. Whisk oil in gradually.

  • Add turkey, cucumber, onion and red pepper to bowl; toss gently to coat with vinaigrette.

  • Divide lettuce and turkey mixture evenly among toasted rolls. Top with cheese.